Ryzlink rýnský - late harvest 2016
Awards
Bronze medal - Hustopečská pečeť 2017
Vlastnosti vína
| Region: |
Morava |
|
| Subregion: |
Mikulovská |
| Town: |
Ivaň |
| Wineyeard: |
Aeibis |
|
|
| Alcohol: |
12.5 % |
| Residual sugar: |
7.1 g/l |
| Acid: |
4.3 g/l |
|
|
| Time archiv: |
. |
| Serving temperature: |
9-12 °C |
|
|
| Year of harvest: |
2016 |
| Batch number: |
16017 |
| Amount of bottles: |
5600 |
| Volume: |
0,75 l |
|
Charakteristika vína
The wine has a green-yellow colour with golden tints.
Konzumace
The nose is intensive and very pleasing with pure fruit aroma and dominant component of linden honey. The taste doesn’t fall behind the aroma, it is full and corpulent with nice residual sugar and soft acidity. It is recommended to the starters, light fish culinary, poultry and veal.
We recommend to serve this wine with cold starters, light fish meals, poultry and veal. We also recommend for long-lasting friendly gatherings with a small dessert served.